Did you know that moons were given nicknames of what was happening in nature and in the lunar calendar? Chef Keith DeShields decided to take advantage of this magical time and serve a delicious Bermuda-to-table-meal “al fresco”, under the stars and full moon.
From May to October, Cambridge Beaches will celebrate each moon with menus based on their nicknames, focusing on locally sourced produce and pairing them with the very best in wines and spirits. Bask in the glow of the moon, listen to the waters of the ocean and dine at different and special locations at Cambridge Beaches. This is an exceptional authentic evening.
- The price is $160+17% per person, for a 3-course wine pairing menu.
- This is an intimate affair and space is limited. Dinner starts at 8:00pm.
- Reservations can be made one month prior to event date.
- Cancellation within 1 week to event date are subject to $100 p.p. cancellation fee.
Friday, July 27: Buck Moon
Sunday, August 26: Sturgeon Moon
Sunday, September 23: Harvest Moon
Wednesday, October 24: Hunter Moon